Great food.
Clear ingredients.
Confident customers.
We help you turn recipes and supplier details into clear information your customers can check before they order.
For restaurants, cafés, takeaways, caterers, food vans and home bakers.
The bun. The coating. The sauce. Every detail matters.A menu tells part of the story.
We look closer.
We review your recipes and supplier information, including the ingredients within sauces, coatings and garnishes, to help identify allergens and sensitivities.
- Ingredient & allergen reviewBring the components of each dish into one clear view.
- Nutritionist supportSupport with recipes, nutritional data and customer-facing information.
At the counter, on the menu, or with the order.One scan.
A clearer picture.
Help customers explore your declared ingredients through a dedicated customer page. QR codes connect them to the details wherever you serve food.
- Labels & QR displaysStands, till cards, posters, receipts and packaging.
- Your business, connectedLinks to your website and ordering system, where available.
New supplier?
New recipe?
Keep customers informed.
A small change can matter to someone with an allergy. Agree an update process with us during onboarding, then send revised details when your menu, recipes or suppliers change.
Talk through your menu ↗- 1
You tell us what changed
Share the revised recipe, menu or supplier details.
- 2
We review the information
Our team checks the changes through your agreed service.
- 3
Customers see the update
Your customer-facing information reflects the revised details.
Allergen & Sensitivity
Transparency
Make your commitment
to clearer information visible.
Clarity worth recognising.
Our transparency certification recognises how clearly you share allergen and sensitivity information and help customers make informed choices.
Initial certification and annual renewal fees are waived while your subscription is active. Assessment criteria apply.
Certification only: £300 initially + £100 annual renewal.
Assessment covers the clarity, accessibility and transparency of customer information. Certification does not certify food as allergen-free.
A little more help,
where you need it.
Discuss the right combination for your business during your free consultation.
Mystery shopper & spot checks Optional extra
Arrange visits to review the customer experience. Additional fees depend on your location and how regularly you need checks.
Discuss visits ↗Complaints & claims support
A route to refer allergen concerns to our team for support. Handling arrangements and insurance scope are agreed for your service.
Discuss support ↗Promote your commitment
Show that you work with And It Has on your menus, premises, packaging, website and social channels.
Explore business promotion ↗Customer feedback & surveys Preview
Explore dish-level feedback and short surveys. Live collection and reporting are planned.
Try the feedback preview ↗Customer marketing & member discovery Coming soon
Planned features include menu news, relevant offers and discovery of participating businesses. Marketing and use of allergy preferences will require appropriate consent and clear choices.
See example communications ↗Let’s make your menu clearer.
Tell us what you serve. We’ll talk through the support, setup and monthly plan that fit your business.